Parmigiano Reggiano

I thought I’d finish off, what has become a decidedly foodie themed Summer, with a list of foodie dos and don’ts that we’ve discovered whilst living here in Italy. We’ve had our fair share of finger wagging and tut-tutting about some of our choices whilst eating or drinking with friends so I’m paving the way for all you future visitors to Liguria to be aware of the pit falls when dining out.

Read more